Best Ever Broccolini30 mins prepServes 2Ever wonder why many people don’t eat their broccoli served to them when dining out? It’s usually because it’s either under cooked, under seasoned (if any seasoning at all) and it’s usually steamed into a chewy mess. US standardMetric-2 servings+SharePrintWhat you need1 tsp sumac1 lemon¼ cup date½ tsp ground black pepper1 tbsp olive oil1 tsp salt1 broccolini1 granulated garlicCheckout experienceCheckout experienceInstacartCheckout experienceInstacartShop ingredientsInstructionsView original recipe